Taco Nachos Recipe

Published by Just Add Sprinkles

taco nachos, sour cream, tomatoes, lettuce


  • 1 Bag of Tortilla Chips
  • Cheddar Cheese, shredded
  • 1 Lb. Ground Beef
  • Refried Beans
  • Tomatoes
  • Lettuce
  • Sour Cream
  • Directions:

    Cook the ground beef with some taco seasoning. Place half of the tortilla chips in the pan. Sprinkle with cheddar cheese. Place other the other half of the tortilla chips and cover with cheese. Top with the ground beef, refried beans, and tomatoes. Begin the oven heating to 250 and place the nachos in. It is best to put them in the oven while it is heating so they can heat slowly and not overcook. Let cook 10-15 minutes until the cheese is all melted. Remove, top with lettuce, tomatoes, and sour cream. Enjoy.